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Tasting Notes: The Brunello di Montalcino is a tradition of the Tuscan territory (Montalcino).  It is made with 100 %  sangiovese grapes. The Brunello di Montalcino is intense ruby red, the scent of red fruits, leather and spicy notes, fine taste, long, balanced and persistent. Best served at temperature 16-18C. Mature in oak barrels for about 48 months and long aging in the bottle. The Brunello di Montalcino indicated with red meats, game accompanied by mushrooms and/or truffles and mature cheeses.

Il Poggione Brunello di Montalcino DOCG 2007 - 750ml

HK$469.00Price
  • Technical Sheet

    Appellation Brunello di Montalcino, Tuscany, Italy
    Type Red Wine
    Grape Sangiovese 100%
    Producer Tenuta Il Poggione
    Alcohol 14.5%

     

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